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Eau Claire Single Malt

Eau Claire Single Malt Whisky is the truest expression of what we do. Made from Alberta barley and clear glacial water from the Sheep River, it rests a minimum of seven years in a combination of European oak casks with toasted heads and ex-bourbon barrels. The European oak brings structure and spice, the toasted heads coax out deeper caramelization from the wood sugars, and the ex-bourbon casks round things out with vanilla and soft sweetness. Aging happens high in the foothills, where wide seasonal temperature swings push the spirit further into the wood than most climates allow, what we call the Angels' Gift. The result is a single malt with real depth: patient, layered, and unmistakably Eau Claire.

Nose Vanilla, Warm Spice, Toasted Oak
Taste Rich Caramel, Vanilla, Soft Oak
Finish Warm Spice, Soft Oak, Lingering Vanilla
$79.99
$79.99
45.1% alc/vol 750mL
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THE EAU CLAIRE DISTILLERY DIFFERENCE

The elements come together

Every drop we make at Eau Claire Distillery embodies the unique provenance of our Turner Valley home. Rich Alberta soil yielding prized Alberta barley. Glacial melt flowing from Mount Rae’s Sheep River to bring clear water.

Altitude & Horse Power

Our high altitude location gives us the Angels’ Gift of amplified flavour, with more interaction between distillate and wood. We harness nature’s bounty using both old world horse farming methods and new world distilling techniques. Groundbreaking with tradition to lead the way in Canadian whisky. 

From Farm to Glass

Every one of our small batch whiskies is produced using barley we grow and harvest ourselves. Unlike most distilleries, we raise our whisky from seed and see it through to round, complex and balanced drops. 
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STOCK YOUR BAR WITH THE BEST